After last week’s attacks in Paris, New Yorkers may be looking for a way to connect with France’s capital city in a culinary sense. Now, they have a new option in Brooklyn’s Bushwick neighborhood.
Le Garage, which opens on Saturday, is run by a mother-and-daughter team with deep Parisian roots. Catherine Allswang, the French-born chef, has cooked at some of Paris’s better-known dining spots, including La Laiterie Sainte Clotilde and Chez Graff. Her daughter, Rachel Allswang, is an interior designer with her share of front-of-the-house restaurant experience.
Read more> LE GARAGE- WSJ.COM – 11.17.15